Posttranslational modification analysis

We analyze functional groups of proteins that have undergone posttranslational modification.

Why should posttranslational modifications be analyzed?

Types of posttranslational modification

Phosphorylation (a phosphate group binds to serine, threonine, tyrosine, etc.), sugar chain modification (a sugar chain binds to asparagine, serine, threonine, etc.), lipid modification (a fatty acid binds to serine, cysteine, etc.), and other modifications can be analyzed. Contact us for details